Turkey Avocado Club Sandwich

Ingredients

Tick them off as you go. Quantities are for 2 servings.

• 6 slices sandwich bread, toasted
• 8 oz sliced roast turkey
• 6 slices bacon, cooked crisp
• 1 ripe avocado, sliced
• 1 tomato, sliced
• 4 leaves romaine lettuce
• 3 tbsp mayonnaise
• salt and pepper

Method

1. Cook the baconBake the bacon on a sheet pan at 400°F for 15 to 18 minutes, or fry until crisp. Drain on paper towels.

2. ToastToast the bread until golden and spread each slice lightly with mayonnaise.

3. BuildLayer lettuce, turkey and tomato on the first slice, add a second slice, then avocado and bacon. Top with the third slice.

4. CutSecure with toothpicks and cut each sandwich into four triangles with a serrated knife.

Nutrition per serving

Approximate values calculated for the ingredients listed. They vary with brands and portion sizes; see our disclaimer.

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